Meat Department Manager - Rolando Diaz
Rolando has 15 years experience in the meat industry. He started off as a chicken and meat wrapper. He has 5 uncles and 10 cousins all who are in the meat industry. You could say, meat cutting runs in the family. He is a native from the Dominican Republic. He has family in the business from New York to Miami. Rolando is very proud of Armata's becoming Angus Beef Certified this past winter. He takes great pride in his work. Come in and see how he can help you.